Policy of extended producer responsibility (case study)

Closed

D.S. Herdiana, Pratikto, S. Sudjito, A. Fuad

2014 International Food Research Journal Vol. 21 Issue 3 Article Cited by 3

Abstract

The concept of Extended Producer Responsibility (EPR) is a policy principle to promote environmental improvement of products and manufacturing systems. Approach to Extended Producer Responsibility (EPR) in various Asian and European countries to increase public awareness and concern about the government's environmental impact of products and production processes, encourage sustainable design, as well as end-use products that focus on the improvement of environmental performance of products and manufacturing systems product. © 2008 IFRJ.

Affiliations

Department Industrial Engineering, Faculty of Engineering, 17 Agustus 1945 Banyuwangi University, Banyuwangi, Jawa Timur 68416, Jalan Adi Sucipto, Indonesia; Department Industrial Engineering, Faculty of Engineering, Brawijaya University, Malang, Jawa Timur 65145, Jalan Veteran, Indonesia; Department Industrial Engineering, Faculty of Engineering, Institut Teknologi Nasional, Malang, Jawa Timur 65145, Jalan Bendungan Sigura-gura, Indonesia